Jessica Mae: BBQ

Saturday, November 17, 2012


I really have started to love cooking and trying to make up new recipes. But there's nothing better than having something so yummy and it only took you a minute to prepare. Something quick and easy. My mom actually made this for our family once and I thought it was some complex recipe. Boy was I wrong. This is a great way to make a BBQ pulled chicken sandwich. 

So basically all you have to do is get as much chicken out as you want and put it in the crock pot. Then get a BBQ sauce you like and cover the chicken in it. I suggest a good BBQ sauce. I've used kraft before and it just wasn't too great. This time I got Jack Daniel's original and it was delish!
So have that in the crock pot on high for 1-2 hours, then shred the chicken and turn it to low until you are ready to eat! See! So easy, yet so good!

Try it!



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