Jessica Mae: Recipe Swap Hop-Homemade Hot Chocolate

Tuesday, November 5, 2013

Recipe Swap Hop-Homemade Hot Chocolate

NC Grown // Auteur Ariel
Tiffany from Sunglasses and Starbucks

Welcome to Recipe Swap Hop on Tasty Tuesdays!
Recipe Swap Hop is a fun link-up for all you chefs and cooks out there! If you have a yummy recipe you've posted in the past or have one you want to post now, link it up below! This is a great way to share your favorite recipes with fellow bloggers and to discover new ones! Also, every week we will spotlight our favorite recipes from the previous week so dust off those cookbooks and pick your best recipes to share!
BooBerry Smoothie
submitted by Moja from Four & Know More
--This recipe was perfect for Halloween last week! It's delicious and fun! Thanks for sharing Moja! 

How to join our link-up:
1) Follow the hosts: NC Grown and Auteur Ariel via GFC 2) Follow the guest host: Tiffany via GFC
3) Link up your blog post below using the widget [must be recipe/food-related!]
4) Post our button (grab it below) or a text link within your blog post so others can link-up as well!
NC Grown
We are also looking for co-hosts for our future Recipe Swap Hops! Email either one of us and we'll set it all up.
Ariel [arielhamilton14@gmail.com] Jessica [jmmcgill45@aol.com]

  DON'T FORGET TO LINK-UP BELOW! :)
************************************
Link Up with a recipe of your choice!
It's that time of year. Hot chocolate every night! What I love about hot chocolate is that you can do so many different things to it. Put peppermint in it, put marshmallows on top, or whipped cream. The possibilities are endless! I love mine with marshmallows and a sprinkle of cinnamon. It't perfect. This is HERSHEY'S hot chocolate, so yummy!




Ingredients

-4 cups milk
-3/4 tspn vanilla extract
-1/3 cup water
-1/4 cup HERSHEY'S cocoa
-1/2 cup sugar
-marshmallows
-dash salt

Directions

 1. Stir together sugar, cocoa and salt in medium saucepan; stir in water. Cook over medium heat, stirring constantly, until mixture comes to a boil. Boil and stir 2 minutes. Add milk; stirring constantly, heat to serving temperature. Do Not Boil.
2. Remove from heat; add vanilla. Beat with rotary beater or whisk until foamy. Serve topped with marshmallows or whipped cream.


4 comments:

Thanks for the comments! I love them! I read every single one and I try to reply to all of them :)